Showing 11 to 20 of 27

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  Pork Sausage Hamburgers

  
  

  Prep Time: 10 minutes
  You can save money by omitting the liquid smoke flavoring and cooking these Pork Sausage Hamburgers over charcoal to create a natural smoke flavoring. Add a handful of water-soaked wood chips for a stronger smoky flavor.
  
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  Onion-Mushroom Burgers

  
  

  Prep Time: 10 minutes
  Hamburger buns are usually sold in packages of 8. You can substitute Kaiser rolls, which come in 6-packs, or purchase rolls individually from the bakery section of the supermarket.
  
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  Smoky Cheddar Cheese Burgers

  
  

  Prep Time: 15 minutes
  For a smoky flavor without the cost of smoked Cheddar cheese, try making these burgers with regular Cheddar cheese and hickory-smoked bacon. Save even more by choosing a store-brand cheese.
  
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  Onion & Cheddar Burgers

  
  

  Prep Time: 10 minutes
  Lean ground beef contains less fat but it can produce dry burgers. To help retain some of the moistness, add 1 tablespoon cold water to each pound of ground beef before cooking.
  
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  Hawaiian Beef Burgers

  
  

  Prep Time: 15 minutes
  You can save money and a few calories, too, by eliminating the bacon slices used to wrap each patty. The Hawaiian Beef Burgers will still taste great and only your wallet will know the difference.
  
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  Middle Eastern Tuna Pita

  
  

  Prep Time: 20 minutes
  This Middle Eastern-style Tuna Pita sandwich is a great way to use leftover rice that will save money, too. Simply substitute 1 1/2 cups cooked rice white, brown or basmati for the bulgur.
  
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  Turkey Burgers with Basil Mayonnaise

  
  

  Prep Time: 10 minutes
  Preparing your own ground turkey meat is a great way to stretch your food dollars. Select turkey thighs, cut the meat from the bones, then grind it in the food processor with the chopping blade.
  
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  Hot Reuben Sandwich Wraps

  
  

  Prep Time: 20 minutes
  The best-textured, though most expensive, sauerkraut comes in glass jars from the refrigerated section of the grocery store. To save money, try the less expensive canned sauerkraut.
  
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  Blue Cheese Burgers

  
  

  Prep Time: 10 minutes
  Leftover cooked vegetables make a tasty and economical addition to Blue Cheese Burgers. Chop and add to ground beef. The vegetables will add bulk to the mixture, resulting in more patties.
  
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  Egg Salad Sandwiches

  
  

  Prep Time: 20 minutes
  You can save some money by omitting the bacon or using finely chopped ham in these Egg Salad Sandwiches. And, if you have leftover egg salad, turn it into a budget-friendly potato salad by adding some cubed cooked potatoes.
  
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