Pigs in a Blanket

Servings: 6

Prep Time: 10 minutes

Cooking Time: 10 minutes

Partner: lemonade

Instead of tossing that extra bit of shredded Cheddar cheese, use it to add flavor to thesePigs in a Blanket. Sprinkle some cheese on each strip before wrapping around the cocktail sausages.

Ingredients

1 (8-count) can corn bread twists

32 smoked turkey cocktail sausages

1/4 cup mayonnaise

1 Tbsp honey

1/4 cup prepared mustard

Directions

Preheat oven to 375°F. Unroll corn bread twist dough and separate into 16 strips. Grease a large baking sheet.
Cut each dough strip into halves. Wrap 1 dough strip around each sausage. Place on prepared baking sheet. Bake until golden brown, about 10 minutes.
Meanwhile, combine mustard and mayonnaise in a small bowl; mix well. Stir in honey.
Place a small serving bowl in center of a serving platter; fill with sauce. Arrange cocktail sausages around bowl.

Great Ideas

Pigs in a Blanket tip: Save cleanup time with parchment paper or foil. Simply line the baking sheet, then spray lightly with vegetable cooking spray. Bake sausage wraps as directed.

Recipe Rating

Rollover to rate this recipe 4.29 average rating (14 votes cast)